The all-Nicaraguan blend was developed by Fernandez and his father, Ismael, over the course of several years. For the wrapper, Fernandez chose Criollo '98 tobacco grown on the company's San José farm. Tobaccos from La Soledad were blended to crop up flavor, while tobacco cultivated on the La Providencia farm contributed to the cigar's desired aroma. The blend also incorporates tobacco from Fernandez's San Diego farm, which the father-and-son duo favor for the mineral quality of its soil. Each of these tobaccos have been aged three to five years.
This is a robusto cigar at 5.5 x 52